Certified Organic Pork
Organic
Producer
Enjoy delicious organic pork right from the farm! We are Loren & Andrea Haverinen (and baby Rodney) from rural Menahga, Minnesota. Our small family farm consists of certified organic hogs, raised on pasture in the summer and on hay and baleage in the winter, along with their free-choice grain and minerals. Fresh air and sunshine help to create the healthiest meat that can be found anywhere! Our happy hogs are a mixture of Berkshire and Chester White (and some Duroc) that creates a nicely marbled pork we're sure you'll enjoy! We have 54 sows (mama pigs) and raise their
piglets all the way to butcher size. Order your pork custom cut to your specifications. Meat is frozen and
vacuum-packed and is available by the quarter, half or whole hog. To reserve yours, call or send an email. Check our web site to see what we're up to! |
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News & Updates:
Reserve your pork NOW. Current prices are $3.50/# for the whole hog, $3.75/# for a half and $4.00/# for a quarter. Please see our web site for current availability. Check what we're up to!
Recent Posts:
Farm news |
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Contact:
Loren & Andrea Haverinen (Farmers)
Phone: 218-564-5480
Website: customer.wcta.net/theranch
E-mail Address: theranch@wcta.net
Location:
Menahga, MN 56464
Wadena County Map
Products & Services:
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The pigs graze in alfalfa pastures in the summer and have hoop shelters during the winter.
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